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Cuoghi is typical of the area that includes the provinces of Verona, Mantua, Rovigo, Ferrara, Bologna and above all Modena, Cuogo is decidedly Venetian, from Salzano, Noale and Santa Maria di Sala in the Venetian dialect and from Massanzago in the Padua area, they should derive from the term veneto cuogo (cook), of whose use we have an example also in the Rusteghi of Carlo Goldoni: ".. And if el cuogo de sior Lunardo has not produced salvadeghi, a tola no ghe has to be, and no ghe will be Semo tuti desmesteghi, all good friends, with so much heart, Stemo aliegri, magnemo, we drink, and I am a prindese to the health of all those who, with so much kindness and courtesy, listens to it, has suffered, and suffered 'ha compatìo. .. ", it is therefore a question of surnames that probably originated from the profession of the progenitor.
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