Bonventre has a Roman stock, one in the Neapolitan dialect, but the main core is in the Trapani area of Alcamo, Trapani, Castellammare del Golfo, Erice, Marsala, Calatafimi and Valderice, Buonventre, extremely rare, of the Neapolitan, Loventre, very rare, is typical of Naples, Lo Ventre is almost unique and always of the Neapolitan, Ventre is widespread in central and southern Lazio, in Campania, particularly in the Caserta, Naples and Salerno areas, in the Cosenza area and in Calabria in the Cosenza area, but above all in the Reggio, Ventri, practically unique, it is probably due to a transcription error of the previous one, Ventrone has a stock in Rome, one in Latina, and the main stock in Campania in the Caserta area in Maddaloni, Curti, Santa Maria Capua Vetere, Casapulla, Mondragone and Macerata Campania, all these surnames have in common the root in a nickname probably attributed to the progenitors for their ability or habit of eating extremely or for a very prominent fat, it comes in the cases of surnames attributed to foundlings by orphanage officials who thus intended better to characterize their clients.
(see BONVENTRE).
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