Querci is typically Tuscan, with a stump also in Genoa, Oak has a strain in Bologna, a Roman, a Neapolitan, but the nucleus is Apulian, in the Bari especially and in the Tarentino, Quercini, absolutely rare, is also Tuscan, Quercino and Querciola They would seem unique, Quercioli is very widespread in the range that includes all of Tuscany and Romagna, could all derive from the various toponyms containing the oak root as the Querci of Pistoia, oak in the Massese, Bolognese, Anconetano or Qauye
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